Cranberry Cream Cheese Recipe

View Foods that Lower Your Risk of Osteoporosis Slideshow Pictures


Appetizers, Snacks, Dips, Salsas and Spreads: Spreads

Cranberry Cream Cheese


  • 2/3 cup light cream cheese
  • 1/3 cup raspberry cranberry sauce, homestyle cranberry sauce, or orange cranberry sauce


  1. In mixing bowl, combine cream cheese and cranberry sauce while beating on low speed.
  2. Spoon into serving bowl, cover and keep refrigerated until ready to serve. Serve as a spread for sandwiches, crackers, biscuits, toast, or muffins.

About 16 tablespoons

Nutritional Information:
Per tablespoon (just the cranberry spread): 32 calories, 1 g protein, 3 g carbohydrate, 1.7 g fat, 1.1 g saturated fat, 5 mg cholesterol, .1 g fiber, 51 mg sodium. Calories from fat: 48%.

© 2007 Elaine Magee

Quick GuideCooking With Greens in Pictures: Kale, Collards, Bok Choy, and More

Cooking With Greens in Pictures: Kale, Collards, Bok Choy, and More

Subscribe to MedicineNet's Weight Loss/Healthy Living Newsletter

By clicking Submit, I agree to the MedicineNet's Terms & Conditions & Privacy Policy and understand that I may opt out of MedicineNet's subscriptions at any time.

Reviewed on 1/8/2008

Health Solutions From Our Sponsors