Recipes

Desserts: Cake, Cookies and Others

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Frozen S'Mores

Ingredients:

• 1-1/2 cups cold 1% milk
• 1 pkg. (4 serving size) Jell-O Chocolate Flavor Instant Pudding
• 1 cup thawed light or fat-free whipped topping
• 3/4 cup miniature marshmallows
• 7 whole low fat graham crackers, broken in half

Preparation:

1. In mixing bowl, combine milk and pudding mix, beating with electric mixer or wire whisk about 2 minutes. Scrape sides of bowl halfway to incorporate all of the pudding mix.
2. Stir in whipped topping and marshmallows.
3. Spoon about 1/4 cup of the mixture on top of each graham cracker half. Place them on a freezer-safe tray. Freeze about 2 hours or until firm. Serve straight from the freezer.

Yield:
14 frozen S'more halves

Nutritional Information:
Per serving: 61 calories, 1 g protein, 13 g carbohydrate, 0.5 g fat, 0.2 g saturated fat, 1 mg cholesterol, 0.4 g fiber, 53 mg sodium. Calories from fat: 7 percent.

Recipes provided by Elaine Magee; © 2008 Elaine Magee