Recipes
Breakfast foods
Nectarine and Basil Bagel
Ingredients:
- 2 nectarines, thinly sliced
- 2 bagels, split
- 4 tablespoons fat-free cream cheese
- 12 large basil leaves
- 1/4 teaspoon cracked black pepper
Preparation:
1. Toast bagels and spread with cream cheese (1 tablespoon per bagel half).
2. Top with basil leaves and nectarine slices.
3. Sprinkle with pepper.
Yield:
2 servings
Nutritional Information:
Per serving: 253 calories, 12g protein, 2g fat, 2 mg cholesterol, 47g carbohydrates, 4g fiber, 463 mg sodium. Calories From Fat 7%.
SOURCE: Produce for Better Health.
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Last Editorial Review: 2/14/2006