Anthrax, Then and Now (cont.)
The deceased was transported to UCLA in a sealed plastic body bag within a
sealed metal container. The major findings at the autopsy were heavy lungs that
were congested with blood and fluid, as well as bleeding into the central chest
cavity (mediastinum) and the surface (meninges) of the brain (see Figure I below).
These findings are characteristic of patients who die of anthrax. Finally,
scientists from the CDC flew out to California to collect specimens and
confirmed that the victim died of anthrax.
Figure I

What is
anthrax?
Anthrax is a disease caused by a
type of bacteria, or germ, (bacillus anthracis) that was discovered in 1850.
Notably, it is actually the first bacterium to be shown to cause a disease. In
fact, it was the well-known German physician Robert Koch who discovered this. He grew the
anthrax bacteria in culture plates, injected them into animals, and thereby demonstrated
that the bacteria produced the disease. Then, the famous French scientist Louis Pasteur (known
for pasteurizing milk) used anthrax bacteria that he damaged to develop a
vaccine for anthrax. His idea was that the damaged bacteria would not
cause the disease but would still protect (produce immunity) against anthrax.
Indeed, he showed that this vaccine protected animals from getting the disease
when they were subsequently injected with healthy, virulent (disease-causing) anthrax bacteria.
Anthrax differs from most bacteria in that they exist in
an inactive (dormant) state called spores. The spores are found in soil, animal
carcasses and feces (including sheep, goats, cattle, bison, horses, and deer), and
animal products (for example, hides and wool). Some animals (cats, dogs, rats, and
swine) are very resistant to anthrax. Remarkably, anthrax spores can remain
dormant in soil for many years, perhaps decades. Likened somewhat to eggs that
have the ability to hatch, spores can transform (germinate) into active bacteria
under appropriate conditions. The spores themselves do not cause any significant
damage to tissue. However, they can lead to disease by (1) entering broken skin (cutaneous anthrax), (2) being inhaled (inhalation anthrax), or (3) being eaten
(gastrointestinal anthrax). Once in the body, the spores germinate to form the
virulent (disease-causing) bacteria.
What symptoms does anthrax
cause?
Cutaneous anthrax results in a large, relatively painless, ugly skin sore
referred to as a malignant pustule. Death is rare with treatment; and 80% of
untreated patients survive as well. In the other 20%, death occurs because the
infection spreads to other parts of the body or the patients succumb to a poison
(toxin) that the bacteria produce.
Gastrointestinal anthrax is rare and appears to follow
ingestion of contaminated raw meat containing the spores. Symptoms caused by
this type of anthrax can include nausea, vomiting, abdominal pain, and diarrhea. As with
cutaneous anthrax, most people having gastrointestinal anthrax survive, with or
without antibiotic treatment.
The most dangerous form of anthrax, and the greatest
bioterrorism threat, is
inhalation anthrax. It has also been called wool sorter's disease because it
is an occupational hazard for people who sort wool. Inhaling spore-bearing dust
is the usual way that inhalation anthrax is contracted. To cause the disease,
spores must be inhaled and transported through the air passages into the tiny
air sacs (alveoli) in the lungs. The spores are then picked up by scavenger
cells (macrophages) in the lungs and are transported through small vessels (lymphatics)
to the glands (lymph nodes) in the central chest cavity (mediastinum).
In the glands, the spores transform (germinate) into active, multiplying
(reproducing) bacteria. Damage to the central chest cavity and lungs can cause
chest pain and
difficulty breathing.
From the chest, the bacteria can spread, by way of the
blood stream, to other organs (for example, the brain). Most importantly, the anthrax
bacteria anywhere in the body produce poisons (toxins) that are the primary
agents of tissue destruction, bleeding, and death. We know that the toxins are
lethal because experiments in
animals have shown that injection of the toxins alone can cause most of the
findings of the disease. Furthermore, in humans, even if antibiotics eradicate
the bacteria, some individuals still will die because the toxins remain in their
system.
As with other infectious diseases, there is a lag-time (incubation
period) between exposure to the spores and the first symptoms and signs
(manifestations) of anthrax. The incubation period is usually one to six days,
but it can be much longer, even up to several weeks. This lag time is helpful to
health-care providers during natural or terrorism-related epidemics, since it
allows time for early institution of antibiotic therapy. On the other hand, the organism may spread through the population undetected for some time. Antibiotics are quite
effective and almost always curative if used before the illness causes severe
symptoms and becomes life-threatening.
How do we diagnose
anthrax?
Most hospital laboratories should be able to make a
tentative diagnosis of anthrax. Material is collected from presumed sites of
infection: skin sores for cutaneous anthrax, stool samples for gastrointestinal anthrax, and sputum from
patients with inhalation anthrax. If the organism has spread to the nervous
system, spinal fluid may demonstrate the organism. If the anthrax bacteria have
spread throughout the body, they can be demonstrated in a blood sample. Also, it
is important to know that nasal swabs can be used to determine if someone has
been exposed to anthrax by inhalation. Finding spores in the nose, however, does
not mean that the individual has, or will develop, the disease. (Remember that
the spores have to get all the way to the lungs before damage occurs.)