Our Food Poisoning Main Article provides a comprehensive look at the who, what, when and how of Food Poisoning
Medical Definition of Food poisoning
Food poisoning: The illness resulting from eating food or drinking water containing poisonous substances including bacteria, viruses, pesticides, or toxins. Symptoms generally begin within 2 to 6 hours and include abdominal cramping, diarrhea, fever, headache, nausea, vomiting, and weakness.
Last Editorial Review: 5/13/2016
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