New Zealand Green-Lipped Mussel

How does New Zealand Green-lipped Mussel work?

New Zealand green-lipped mussel might contain chemicals that help decrease inflammation.

Are there safety concerns?

New Zealand green-lipped mussel is POSSIBLY SAFE for most people when taken by mouth. It can cause some side effects such as diarrhea, nausea, and intestinal gas. In rare cases, it might cause liver problems.

Special Precautions & Warnings:

Pregnancy and breast-feeding: New Zealand green-lipped mussel is POSSIBLY UNSAFE to take by mouth during pregnancy. There is some evidence that it might slow the development of the unborn child and might also delay birth.

There is not enough reliable information about the safety of taking New Zealand green-lipped mussel if you are breast-feeding. Stay on the safe side and avoid use.

Dosing considerations for New Zealand Green-lipped Mussel.

The appropriate dose of New Zealand green-lipped mussel depends on several factors such as the user's age, health, and several other conditions. At this time there is not enough scientific information to determine an appropriate range of doses for New Zealand green-lipped mussel. Keep in mind that natural products are not always necessarily safe and dosages can be important. Be sure to follow relevant directions on product labels and consult your pharmacist or physician or other healthcare professional before using.

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