Hyperglycemia and Diabetes
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Autopilot Lost – Diabetic Ketoacidosis
Medical Author: Benjamin C. Wedro, MD, FAAEM
Medical Editor: Melissa Conrad Stöppler, MD
We live in a very narrow range of normal. In the range of normal, the body performs
well, but once we slip outside the norm, the body spirals slowly out of
control. We take most of the internal controls of our body for granted since they are on
autopilot, but many people need to fly manually.
The body's cells need two energy requirements to function. The blood stream
delivers both oxygen and glucose to the front door of the cell. The the
oxygen is invited in, but the glucose needs a key to open the door. The insulin
molecule is that key. When we eat, the body senses the levels of glucose in the
blood stream and secretes just the right amount of insulin from the pancreas so
that cells and the body can function.
People with diabetes don't have the luxury of that auto-sensing. They need to
balance the amount of glucose intake with the amount of insulin
that needs to be injected. Not enough insulin and the glucose levels in the
blood stream start to rise; too much insulin, and they plummet.
The consequences of hypoglycemia,
hypoglycemia, and diabetic ketoacidosis
are easy to understand.
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What is Hyperglycemia?
Hyperglycemia, or high blood glucose (sugar), is a
serious health problem for those with
diabetes. Hyperglycemia develops when
there is too much sugar in the blood. In people with diabetes, there are two
specific types of hyperglycemia that occur:
- Fasting hyperglycemia is defined as a blood sugar greater than 90-130 mg/dL
(milligrams per deciliter) after fasting for at least 8 hours.
- Postprandial or
after-meal hyperglycemia is defined as a blood sugar usually greater than 180
mg/dL. In people without diabetes postprandial or post-meal sugars rarely go
over 140 mg/dL but occasionally, after a large meal, a 1-2 hour post-meal glucose
level can reach 180 mg/dL. Consistently elevated high post-meal glucose levels
can be an indicator that a person is at high risk for developing type 2 diabetes
When a person with diabetes has hyperglycemia frequently or for long periods of
time as indicated by a high HbA1c blood test, damage to nerves, blood vessels
and other body organs can occur. Hyperglycemia can also lead to more serious
conditions, including ketoacidosis -- mostly in people with type 1 diabetes --
and hyperglycemic hyperosmolar nonketotic syndrome (HHNS) in people with type 2
diabetes or in people at risk for type 2 diabetes.
It's important to treat the symptoms of hyperglycemia promptly to prevent
complications from diabetes.
 |
Autopilot Lost – Diabetic Ketoacidosis
Medical Author: Benjamin C. Wedro, MD, FAAEM
Medical Editor: Melissa Conrad Stöppler, MD
We live in a very narrow range of normal. In the range of normal, the body performs
well, but once we slip outside the norm, the body spirals slowly out of
control. We take most of the internal controls of our body for granted since they are on
autopilot, but many people need to fly manually.
The body's cells need two energy requirements to function. The blood stream
delivers both oxygen and glucose to the front door of the cell. The the
oxygen is invited in, but the glucose needs a key to open the door. The insulin
molecule is that key. When we eat, the body senses the levels of glucose in the
blood stream and secretes just the right amount of insulin from the pancreas so
that cells and the body can function.
People with diabetes don't have the luxury of that auto-sensing. They need to
balance the amount of glucose intake with the amount of insulin
that needs to be injected. Not enough insulin and the glucose levels in the
blood stream start to rise; too much insulin, and they plummet.
The consequences of hypoglycemia,
hypoglycemia, and diabetic ketoacidosis
are easy to understand.
|
 |
What Causes Hyperglycemia in Diabetes?
Hyperglycemia in diabetes may be
caused by:
- Skipping or forgetting your insulin or oral glucose-lowering medicine
- Eating
too many grams of carbohydrates for the amount of insulin administered or just
eating too many grams of carbohydrates in general
- Eating too much food and
having too may calories
- Infection
- Illness
- Increased stress
- Decreased activity or
exercising less than usual
- Strenuous physical activity
Next: What Are the Symptoms of Hyperglycemia in Diabetes? »
- insulin - Establishes the medication insulin, a drug used for the treatment of type 1 and type 2 diabetes mellitus.
- Hemoglobin A1c Test - Hemoglobin A1c test is used as a standard tool to determine blood sugar control for patients with diabetes
- Diabetes - Learn about type 1 and 2 diabetes (Diabetes Mellitus) symptoms including increased urination, thirst, weight loss, fatigue, nausea, vomiting, skin infections, and blurred vision. Causes and diagnosis information is provided in the information.
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Hyperglycemia
Diabetic Home Care and Monitoring »
What is diabetes?
Diabetes mellitus is a condition in
which the body does not produce enough insulin or the
insulin that is produced is ineffective. Insulin is produced and secreted by the
pancreas and is needed for the proper storage and
utilization of nutrients (glucose, proteins, and fat) by the cells of the body.
Insulin allows nutrients to enter the cells of the body. For example, insulin
allows cells to remove glucose from the blood, and the glucose is used to
generate the energy that is necessary to fuel the activities of the cells. When
insulin is absent or ineffective and the cells receive inadequate amounts of
glucose, the body releases more glucose into the blood in an attempt to overcome
the block to glucose entering the cells. The additional glucose cannot penetrate
the cells, of course, and the glucose levels in the blood rise. High levels of
blood and urine glucose is what causes the symptoms and signs of diabetes. For more, please re...
Read the Diabetic Home Care and Monitoring article »
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