Patient Comments: Gastroparesis - DiagnosisHow was your gastroparesis diagnosed?
Comment from: 25-34 Female (Patient)
Published: June 09
I have type 1 diabetes and from not controlling my blood sugars I developed gastroparesis. I was diagnosed 2 years ago and it has been the hardest time of my life. The only thing I can eat without vomiting is chicken noodle soup. The soup has kept me out of the hospital for three days. I can't make plans with friends and family because I never know how I'm going to feel. Was this comment helpful?Yes
Comment from: lowrider, 45-54 Female (Patient)
Published: January 25
I was diagnosed with gastroparesis about three months ago. I had an endoscopy and upper GI done. My stomach was still full after a 14-hour fast. I'm sick all the time. I can only tolerate mashed potatoes, boiled noodles, white rice, and white bread. Even after that, I have heartburn and burning in my throat. Was this comment helpful?Yes
Comment from: Sherry74, 35-44 Female (Patient)
Published: August 03
I had gallbladder surgery Oct 2010. Things got worse for me after that. Was diagnosed with Gastroparesis Feb 2012. I take domparidone. Doesn't really help. Things progressively are getting worse for me. Pain, nausea, lost over 60 lbs, already have hashimoto thyroidist disease, get full, can't eat much. Was this comment helpful?Yes
Comment from: tootsie, 75 or over Female (Patient)
Published: January 23
I was diagnosed with gastroparesis following a gastric emptying study. I was put on a diet of no fresh fruits and vegetables, no fiber, no beef, pork or shell fish, and no fat. I can have cooked apples, peaches, pears, cooked beets, winter squash, yams, potatoes, white bread, eggs, poultry, and fish. I seem to tolerate chocolate, sweets, and dairy. I've gained more than 10 pounds in the past six months since my diagnosis because I can't have foods that satisfy my appetite that are good for me. I seem to turn to refined cabohydrates way too much. When I try to cut down I feel sick, weak, and shakey. I wish someone could find a set of menus I could follow that would help me lose weight. I am just thankful I'm not a lot worse. When I stay away from the foods I've been told not to eat the nausea is gone and I feel much better than I have for years. Was this comment helpful?Yes
Comment from: linda1948, 55-64 Female (Patient)
Published: June 13
A gastric emptying test (1.5 hours). Nothing had emptied my stomach. I've had problems with reflux and nausea for over 20 years, but was just diagnosed with gastroparesis. I was put on reglan 10 mg. Times times a day, but developed depression, crying, etc. Now, I'm taking it at night only and have a prescription for a drug for nausea that cancer patients take. But I feel awful. Full, bloated and nauseous. I guess i need to make an appointment with my gastro doctor. She said I can take domperidone, a drug from Canada, but I have to get it online because it's not available in the U.S. Was this comment helpful?Yes
Comment from: Betternow,
Published: January 28
I was diagnosed with gastroparesis with the nuclear test. My most difficult symptom was constant nausea. My doctor wanted me to take Reglan, but I refused due to the side effects. The nausea was so debilitating at times I just bent over while doing outside activities. Then I started taking 1 mg of Folic Acid daily and my nausea disappeared! My doctor told me the stomach has serotnin receptors and apparently Folic Acid affects serotonin. Was this comment helpful?Yes
Patient CommentsViewers share their comments
Gastroparesis - Causes
Question: What was the cause of your gastroparesis?
Gastroparesis - Symptoms
Question: What symptoms do you experience with your gastroparesis?
Gastroparesis - Treatment
Question: What treatments have you tried for your gastroparesis?
Gastroparesis - Describe Your Experience
Question: Please describe your experience with gastroparesis.
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I was diagnosed with gastroparesis about a year ago. With a drastic change in. I haven't looked back. I go through spells of acid reflux but not nearly as bad as when I was at my worst. I avoid green vegetables (except spinach) and salad. I don't eat nuts or anything high fiber. Only eat bananas and melons for fruit. As I say, I follow a very restrictive diet and have to balance my nutrients, but it is so worth it to avoid such extreme illness. I need to be very careful because I have diabetes. I am regularly on the lookout for new research as so very little of it in the UK. All my research has been via US websites to date, where there are a few recipe sheets and food lists to eat/avoid.