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November 24, 2009
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Patient Discussions: Gastritis - Describe Your Experience

Gastritis - Describe Your Experience

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Please describe your experience with gastritis.

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Comment from: Buffy, 45-54 Female (Patient)

I was diagnosed with H pylori 5 years ago and it was treated successfully with antibiotics, but it has come back again and I am taking anti B's again. The first time it gave me a duodenal ulcer, this time I have gastritis because I am told it has developed lower down in the stomach. My symptoms are abdominal pain which moves around, but the predominant symptoms are a burning and acute gnawing feeling in the stomach, nausea and loss of appetite. I have an idea that stress could be a trigger for H Pylori because it has emerged both times after I have been under considerable stress. I am told that an Alkaline diet is the best way to combat the bacteria - in other words don't give it the food it likes and thrives on. I am seriously reviewing my diet at the moment. A list of Alkaline and Acid foods can be found on the net. It has been a very useful guide for me and I am hoping it will help in the battle to eradicate this horrible disease and will hopefully prevent it developing into cancer. Published: April 06 ::

Comment from: Annie, 65-74 Female (Patient)

My gastritis began slowly and intermittently with a burning sensation when I ate or drank anything. I cannot drink wine, although I can drink beer occasionally or a mixed drink (which I do rarely). On my birthday last Friday, I had two mixed drinks, and I think I am paying for it now, although it did not bother me at the time. I have to avoid cooked tomatoes, but even plain rice or water will burn if I am having a flare-up. Other than avoiding triggers, I drink filtered water with a tiny bit of organic non-iodized sea salt in it, and that has been the biggest help of all. Published: August 27 ::

Comment from: Ruth, 75 or over Female (Patient)

Two months back, I was diagnosed for chronic gastritis. An endoscopy of my stomach was made. My diet now consists of white bread, steamed fruits and/or vegetables, no nuts, nothing fried, and fat-free yogurt. Since then, I have had very loose motion. Then I came to know about Sherry Brescia who prescribes a very different diet plus probiotic capsules. I can eat practically everything except I must not eat carbohydrates and proteins together. I can eat vegetables with meat, or vegetables with carbohydrates. I can eat all fruits raw but should not mix with any other food. I can eat salad with bread or spaghetti, etc. My stool is now normal and I feel much better, although I’m not up to 100% yet. Published: August 24 ::

Comment from: mo, 55-64 Female (Patient)

On May 8, 2009, I had a pelvic floor repair operation. I was told to rest and take Paracetamol and ibuprofen every four hours. After two weeks, I started to get a sore pain under my bust in the middle of the top part of my stomach. The pain was so bad, I could not walk. I have seen four doctors including a consultant. I was told I had constipation, gall stones and an infection. The fourth doctor I saw today said that I had gastritis. I have had bloating, sickness and a sore stomach. I am starting on lansoprazole today and hope this will heal my stomach problem. I think m symptoms were caused by too much ibuprofen. Published: June 30 ::

Comment from: 55-64 Female (Patient)

I experienced acid reflux and was on Prilosec for about 2 years. It worked great for that period of time but then my acid reflux seemed to get worse. When I went for my annual physical, I asked my doctor to set up an endoscopy in order to see if there was another underlying condition going on. I had that procedure and they discovered I had gastritis. Now, I am supposed to continue taking my Prilosec but discontinue any OTC pain medications with the exception of Tylenol. Published: April 01 ::

Comment from: nana, 25-34 Female (Patient)

It's the most painful thing ever. I was given Protonix but it doesn't seem to be working. It did a day after I went to the hospital. Wish I knew what to do! Published: October 05 ::

Comment from: LISA, 7-12 Male (Caregiver)

My eight-year-old son has chronic gastritis. Four months ago he started to feel like it was hard to swallow. Over time, his condition has definitely worsened. For a while, he would only eat crackers because they dissolve quickly and are easier to swallow, he says. He was just diagnosed with gastritis and now takes two different medications. Published: September 16 ::

Comment from: Female (Patient)

I went to the hospital yesterday and the doctor told me that I have gastritis. OMG. It is the most painful thing ever, and I literally felt like I was going to faint from the pain. I’m only 16, and I can’t imagine what could have caused this. I’ve been having this severe pain for three days straight now, and it won’t stop. OUCH! Published: September 16 ::


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Gastritis

What is anemia?

Anemia is a medical condition in which the red blood cell count or hemoglobin is less than normal. The normal level of hemoglobin is generally different in males and females. For men, anemia is typically defined as hemoglobin level of less than 13.5 gram/100ml and in women as hemoglobin of less than 12.0 gram/100ml. These definitions may vary slightly depending on the source and the laboratory reference used.

What causes anemia?

Any process that can disrupt the normal life span of a red blood cell may cause anemia. Normal life span of a red blood cell is typically around 120 days. Red blood cells are made in the bone marrow.

Anemia is caused essentially through two basic pathways. Anemia is either caused:

  1. by a decrease in production of red blood cell or hemoglobin, or
  2. by a loss or destruction of blood.

As more common classifications of anemia (low hemoglo...

Read the Anemia article »










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