Food Poisoning (cont.)Medical Author:
Benjamin Wedro, MD, FACEP, FAAEM
Benjamin Wedro, MD, FACEP, FAAEMDr. Ben Wedro practices emergency medicine at Gundersen Clinic, a regional trauma center in La Crosse, Wisconsin. His background includes undergraduate and medical studies at the University of Alberta, a Family Practice internship at Queen's University in Kingston, Ontario and residency training in Emergency Medicine at the University of Oklahoma Health Sciences Center. Medical Editor:
Charles Patrick Davis, MD, PhD
Charles Patrick Davis, MD, PhDDr. Charles "Pat" Davis, MD, PhD, is a board certified Emergency Medicine doctor who currently practices as a consultant and staff member for hospitals. He has a PhD in Microbiology (UT at Austin), and the MD (Univ. Texas Medical Branch, Galveston). He is a Clinical Professor (retired) in the Division of Emergency Medicine, UT Health Science Center at San Antonio, and has been the Chief of Emergency Medicine at UT Medical Branch and at UTHSCSA with over 250 publications. In this Article
What is the prognosis for food poisoning?Fortunately, most cases of food poisoning resolve within a few hours and the affected individual returns to normal function. Depending upon the cause of the infection, and the patient's underlying medical condition, the infection may cause significant organ damage and even death. REFERENCES:
Reviewed by Charles Patrick Davis, MD, PhD on 10/18/2011 Patient CommentsViewers share their comments
Food Poisoning - Causes
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Food Poisoning - Experience
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Food Poisoning - Home Remedies
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Food Poisoning - Treatment
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