Celiac Disease: Gluten Free Diet (cont.)

Medical Editor:

What are resources for a gluten-free diet?

Safe foods


Unsafe foods


A. Food

B. Medication

Support and Information

Medically reviewed by Joseph Palermo, DO, American Osteopathic Board Certified Internal Medicine


Aziz I. Does gluten sensitivity in the absence of coeliac disease exist? BMJ. Nov 2012;vol 30;pp 1-4.

Biesiekierski JR. Gluten causes gastrointestinal symptoms in subjects without celiac disease: a double-blind randomized placebo-controlled trial. Am J Gastroentero, 2011; vol 106: pp 508-514.

Di Sabatino A. Nonceliac gluten sensitivity: sense or sensibility? Ann Intern Med, Feb 2012;vol 156(4):pp 309-11.

Hadjivassiliou M. Gluten ataxia. Cerebellum, 2008;vol 7(3):pp 494-8.

Harper JW. Anemia in celiac disease is multifactorial in etiology. Am J Hematol, Nov 2007;vol 82(11):pp 996-1000.

Kupper C. Dietary guidelines and implementation for celiac disease. Gastroenterology, Apr 2005;vol 128(4 Suppl 1):pp 121-127.

Mulder CJ. Gluten-free diet in gluten-related disorders. Digestive Diseases. 2013;vol 31(1):pp 57-62.

Nakajima K. Recent advances in dermatitis herpetiformis. Clin Dev Immunol. Jul 2012; pp 1-5.

Pietzak M. Celiac disease, wheat allergy, and gluten sensitivity: when gluten free is not a fad. J Parenter Enteral Nutr. Jan 2012;vol 36(1 Suppl):pp 68S-75S.

Sapone A. Spectrum of gluten-related disorders: consensus on new nomenclature and classification. BMC Med, Feb 2012;vol 10:13;pp 1-12.

Thomson T. Oats and the gluten-free diet. J Am Diet Assoc, Mar 2003;vol 103(3):pp 376-379.

MedlinePlus. Food Allergy.

Medically Reviewed by a Doctor on 4/8/2015

Patient Comments

Viewers share their comments

Gluten Free Diet (Celiac Disease) - Symptoms Question: Describe the symptoms associated with celiac disease, or the symptoms that caused you to change to a gluten-free diet.
Gluten Free Diet (Celiac Disease) - Diagnosis Question: Describe the tests and exams you had that led to a diagnosis of celiac disease.
Gluten Free Diet (Celiac Disease) - Dietary Restrictions Question: If you omit gluten from your diet, what foods do you no longer eat, or eat in moderation?
Gluten Free Diet (Celiac Disease) - Safe Foods Question: If you are on a gluten-free diet, what foods are OK to eat? What new foods have you added to your diet?
Gluten Free Diet (Celiac Disease) - Resources Question: Please share resources, organizations, websites, or products you have found helpful in learning more about becoming gluten free.
Gluten Free Diet - Experience Question: Please describe your experience with gluten allergy (including the condition you have).
Gluten Free Diet - Foods to Avoid Question: What foods have you found to be particularly troublesome and how difficult was it to eliminate these foods from your diet?
Gluten Free Diet - Safe Foods to Eat Question: What foods have you found that do not cause gluten allergy symptoms?