Achalasia
Medical Author: Jay W. Marks, MD
Medical Editor: Dennis Lee, MD
What is achalasia?
Achalasia is a rare disease of the muscle of the
esophagus (swallowing tube). The term achalasia means "failure to relax" and
refers to the inability of the lower esophageal sphincter (a ring of muscle
between the lower esophagus and the stomach) to open and let food pass into the stomach. As a result, patients with
achalasia have difficulty swallowing food.
How does the normal esophagus function?
The esophagus has three functional parts. The uppermost
part is the upper esophageal sphincter, a specialized ring of muscle that forms
the upper end of the tubular esophagus and separates the esophagus from the
throat. The upper sphincter remains closed most of the time to prevent food in
the main part of the esophagus from backing up into the throat. The main part of
the esophagus is referred to as the body of the esophagus, a long, muscular tube
approximately 20
cm (8 in) in length. The third functional part of the esophagus is the lower
esophageal sphincter, a ring of specialized esophageal muscle at the junction of
the esophagus with the stomach. Like the upper sphincter, the lower sphincter
remains closed most of the time to prevent food and acid from backing up into
the body of the esophagus from the stomach.
The upper sphincter relaxes with swallowing to allow
food and saliva to pass from the throat into the upper esophageal body. The
muscle in the upper esophagus just below the upper sphincter then contracts,
squeezing food and saliva further down into the esophageal body. The ring-like
contraction of the
muscle progresses down the body of the esophagus, propelling the food and saliva
towards the stomach. (The progression of the muscular contraction through the
esophageal body is referred to as a peristaltic wave.). By the time the
peristaltic wave reaches the lower sphincter, the sphincter is open, and the
food passes into the stomach.
Next: How is esophageal function abnormal in achalasia? »
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